Results
2,237 Results
Loading more Results ...
Loading more Results ...
Cremant de Bordeaux AOC |
Description to Cremant de Bordeaux AOC
The regional appellation applies to Crémant (sparkling wine produced according to the Champagne method) in the French wine-growing region of Bordeaux. It can be produced in the entire region, the grapes must come from here. The designation was introduced in 1990 and replaced the AOC designation Bordeaux Mousseux, which was then still valid until 1995. For the two versions Blanc de blancs and Blanc de noirs, the varieties Cabernet Sauvignon, Cabernet Franc, Carmenère, Colombard, Malbec (Cot), Merlot, Muscadelle, Petit Verdot, Sauvignon Blanc, Sémillon and Ugni Blanc (Trebbiano Toscano) are permitted. For rosé, these are Cabernet Sauvignon, Cabernet Franc, Carmenère, Malbec, Merlot and Petit Verdot.
Map: By Domenico-de-ga from Wikipedia, CC BY-SA 3.0, Link
Changes by Norbert Tischelmayer 2017
Recent wines 7



The most important grape varieties
More information in the magazine
- Liv-ex Power 100: Bordeaux The number of brands in the top 100 has fallen to a new low
- Château Léoville Barton Saint Julien, 1997 Bordeaux, France
- Château Latour à Pomerol Latour à Pomerol 1981, Pomerol, Bordeaux, France
- Château Pichon Longueville Baron Les Tourelles de Longueville 1996, Pauillac, Bordeaux, France
- Château Beychevelle Beychevelle 2000, Saint Julien, Bordeaux, France
- Châteaux Ausone Ausone 1997, Saint-Emilion Grand Cru, Bordeaux
- Château Léoville Poyferré Saint Julien, 1997, Bordeaux
- Château de Monbousquet Angélique de Monbousquet 2008, Saint Emilion, Bordeaux
- Château Laujac Laujac 1996, Cru Bourgeois, Médoc, Bordeaux, France
- On parle français Bordeaux Ritual