currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Orange to bronze colour. Firm, fairly deep and compled nose, spicy with prominent floral aromas, light yellow fruit and red berries, light yeast notes, pepper and a hint of tobacco, mineral notes. Firm, tart, juicy, spica fruit on the palate, prominent yeasty and nutty aromas, some cocoa and floral notes, slightly noticeable warm alcohol, but also has cool mineral elements, fairly prominent, very fin e tannins, still young, touch of yellow spice, hint of pimento powder, complex, long finish.
The white grape variety is by far the most common variety of Traminer (see there for information on the Traminer family), which is referred to in many sources as Savagnin Blanc (or...
Next to Bergland (Carinthia, Upper Austria, Salzburg, Tyrol, Vorarlberg) and Steirerland (Styria) the third Austrian wine-growing region....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |