currently 167,004 Wines and 25,086 Producers, including 3,267 classified producers.
Tart and firm, quite distinctly fennel-like nose with herbal and fresh vegetable aromas, white and also a little blackcurrant, still a hint of yeast, green pepper, banana leaves and mineral hints. Tight, youthful, juicy, rather dense fruit, lively, fine acidity, yellow spice and herbaceous-vegetable aromas, persistent on the palate, has freshness and grip, smoky-reductive notes on the palate, citrus zest in the background, some pickled asparagus, good depth, still barely developed, quite distinct minerality, almondy traces, very good, tight, juicy and finely spicy finish with persistence. May mature.
Since the 2018 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Styria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |