currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Translate to English Komplexer, aber noch ziemlich verschlossener Duft nach weißen und auch etwas gelben Früchten mit floralen, gewürzigen und vegetabilen Noten, Zitronengras, Ingwer sowie deutlicher Mineralik. Im Mund etwas herbe gelbe und weiße Frucht, nussige, pflanzliche und erdige Töne, Anklänge an Rosenholz, präsente Säure, hat Schmelz, Schliff und Tiefe, noch extrem jung, sehr kompakt, viel Mineralik am Gaumen, an Muschelschalen erinnernd, Aromen von Tabak, Kokos und Marzipan im Hintergrund, wieder Ingwer und Zitronengras, kraftvoll und kühl zugleich, komplex und dabei völlig unaufdringlich, fast elegant, sehr guter bis langer Abgang mit feinen Korianderaromen.
The white grape variety is by far the most common variety of Traminer (see there for information on the Traminer family), which is referred to in many sources as Savagnin Blanc (or...
By far the largest of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria in terms of area....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |