currently 165,711 Wines and 25,038 Producers, including 3,204 classified producers.
Firm, vegetal, slightly yeasty, smoky and nutty nose with delicate floral and fine, tart yellow fruity aromas, yellow spice, tobacco and mussel shells. Firm, tart, juicy fruit with smoky, herbal, nutty and peppery flavours, yellow spice, fine, quite lively acidity and noticeable grip, moderate wood spice, persistent and substantial on the palate, bacony tones, minerality, quite clearly blanched almonds, very good, firm and grippy finish with tart spice.
Next to Bergland (Carinthia, Upper Austria, Salzburg, Tyrol, Vorarlberg) and Steirerland (Styria) the third Austrian wine-growing region....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |