currently 168,472 Wines and 25,113 Producers, including 3,316 classified producers.
Developed, yet firm, nutty and clearly green-vegetable aroma with tart yellow-fruity aromas and hints of honey in the background. Powerful and again quite firm in the mouth, tart, ripe fruit and vegetal aromas, slightly nutty, spicy tones, persistent on the palate, has power and melting, but also grip, certain depth, smoky nuances, hints of bacon and a hint of butter, very good, tangy, mineral and somewhat smoky-spicy finish with a certain warmth and again grip.
The white grape variety most likely originates from Austria. Synonyms grouped alphabetically by country are Cimarossa; Rothgipfler Blanc (France); Stat Kitelemac, Slatki Zelenac,...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |