currently 168,603 Wines and 25,116 Producers, including 3,316 classified producers.
A rather firm, somewhat tobacco-like and dried-herb scent with bitter yellow fruity and delicate smoky notes. Ripe, juicy, sweet fruit with nutty, smoky, and tobacco-like notes, herbal-plant aromas, and a hint of ash, appropriate acidity, a bit of grip from soft tannins, has power and good sustainability, in the background mineral tones, vegetable nuances, a little warmth from alcohol, very good, again sweet finish with bitter spice and slight bitterness.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |