currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Translate to English Fester, herber, vielschichtiger, getrocknet-pflanzlicher bis tabakiger Duft mit gelbfruchtigen und feinen vegetabilen Aromen, nussigen Spuren und viel steinig-erdiger Mineralik. Reife, wieder sehr fest gewirkte und herb-saftige Frucht, zart nussig-holzige Anklänge, feine, lebendige Säure, viel Schmelz am Gaumen, getrocknet-vegetabile und tabakige Würze, nachhaltig, gewisse Tiefe, noch sehr jung und unentwickelt, hat bei aller Macht Biss und Schliff, viel herbe, griffige Mineralik, sehr guter Abgang.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |