currently 168,357 Wines and 25,111 Producers, including 3,317 classified producers.
Salmon-colored with a slight haze. Cooler, firmer, and deeper, quite complex, somewhat yeasty, nutty, vegetal, and floral core and stone fruit aroma with a hint of mixed berries and wild herbs as well as nuances reminiscent of smoked salt and bacon. Polished, firm, herb-juicy fruit with delicate melting and again yeast, a bit of Brazil nut and tobacco on the palate, lively, yet fine acidity, a lot of tender tannin, dense, deep, and persistent, intensely salty minerality, a touch of dried flowers, tomato traces, hinted yellow spice, very good to long, firm, and quite complex finish with cool juice.
The white grape variety originates from Austria. Synonyms grouped by country are Brubler, Burgrebe, Grüne Burgundertraube, Neuburger Alb, Weißer Neuburger (Germany,...
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important, grouped...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |