currently 165,800 Wines and 25,046 Producers, including 3,208 classified producers.
Dried and candied pomaceous fruit on the nose, citrus fruit and apricots, candied nutes, some caramel and honey, delicate smoky and roasted notes. Cool, sweet and full-bodied on the palate, smoky and mineral notes, very elegant light acid bite, persistent, more dried and candied yellow fruit, well integrated oak, has substance and some depth, delicate maturation notes in the background, excellent balance, long finish.
One of the six specific wine-growing regions in the Austrian province or generic wine-growing region of Burgenland. It was restructured in 2016 with changes to the...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |