currently 165,711 Wines and 25,042 Producers, including 3,204 classified producers.
Medium-intense nose with very ripe, partly preserved sour cherries, black berries and some red berries, roasted, spicy oak, herbaceous notes, floral and mineral traces in the background. Juicy with loads of dark fruit, more roasted oak, light herbaceous and vegetal notes on the palate, medium-fine tannins, light acid bite, persistent, still undeveloped, cool mineral notes in the background, full-bodied, tart smoky notes and some dark chocolate, medium depth, good, long finish.
The red grape variety originates from France. There are about 60 synonyms attesting to its age and worldwide distribution in almost all wine producing countries....
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
One of the six specific wine-growing regions in the Austrian province or generic wine-growing region of Burgenland. In 2016, a reorganisation took place with some...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |