currently 165,711 Wines and 25,038 Producers, including 3,204 classified producers.
Yeasty and partly dried vegetal notes on the nose, herbaceous notes, prominent spicy oak, yellow and green fruit, floral traces, light mineal notesin the background. Ripe, juica fruit on the palate, prominent yeasty, vegetal and floral aromas, hint of butter, elegant acidity, restrained, integrated tannins, good persistence and substance, still undeveloped, has some depth, good grip, still very slightly astringent, touch of smoked bacon and tobacco, noticeable warm alcohol, buttery notes on a very good finish. Still needs some time to develop.
By far the largest of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria in terms of area....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |