currently 167,127 Wines and 25,087 Producers, including 3,286 classified producers.
Slightly cloudy. Rather tart, somewhat smoky and bacony, vegetal to dried herbaceous and hint of undergrowth on the nose, more dark than red berries, hint of stone fruit and dried flowers, hint of wasabi. Clear, tart, juicy citrus fruit with nuances reminiscent of pepper, paprika and grapefruit, lively acidity, delicate carbonic acid, has some grip and persistence, salty tones, good to very good finish.
The red grape variety originates from Lower Styria (Austria-Hungary) in Slovenia, although the name incorrectly suggests Portugal. There are over a hundred synonyms; the most important...
The red grape variety originates from France. There are around 60 synonyms that testify to its age and worldwide distribution in many wine-growing countries. Some,...
Next to Bergland (Carinthia, Upper Austria, Salzburg, Tyrol, Vorarlberg) and Steirerland (Styria) the third Austrian wine-growing region....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |