currently 158,899 Wines and 24,642 Producers, including 2,731 classified producers.
Cool nose, prominent green vegetal notes, delicte yeasty traces, restrained light yellow fruit aromas. Clear, firm, elegant, juicy fruit on the palate, prominent vegetal and delicate yeasty aromas, light mineral notes in the background, cool and refreshing, light acid bite on a good to very good, firm, tart finish.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland community of Zagersdorf and the...
Since the 2018 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Styria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |