currently 165,953 Wines and 25,046 Producers, including 3,208 classified producers.
Firm, somewhat smoky and cedary-woody after ripe black berries and also black pepper with cherry notes, hints of leather, meat and mint. Ripe, juicy, partly preserved fruit with some chocolate and toasty wood flavours, hints of leather and pepper again, crumbly tannin, good substance and persistence, cedary traces again, delicate acidity, a hint of citrus zest, hints of salt in the background, very good finish with warm juice, some wood spice and minty ethereal notes again.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
The red grape variety originates from France. There are about 60 synonyms attesting to its age and worldwide distribution in almost all wine producing countries....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |