currently 168,860 Wines and 25,116 Producers, including 3,333 classified producers.
Cool nose, prominent vegetal notes, restrained yellow fruit, light floral aromas, delicate earthy and mineral traces. Fairly firm, bone dry fruit on the palate, tart and juicy, earthy and vegetal notes, hint of bacon, good substance, gripping tannins, fairly lively acidity, chalky and salty mineral notes, still undeveloped and still very slightly muted, good to very good finish.
The white grape variety is by far the most common variety of Traminer (see there for information on the Traminer family), which is referred to in many sources as Savagnin Blanc (or...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |