currently 168,357 Wines and 25,111 Producers, including 3,317 classified producers.
Rather warm, somewhat malty nose of ripe fruit, more black than red, with smoky and a little roasted barrel notes, dried vegetable tones and a little wild mushroom and bacon. Quite tart, ripe juice in the mouth, smoky, clearly rooty and again slightly mushroomy and bacony notes, crumbly-sandy tannins, good persistence, relatively high strength, warming alcohol, also cooling ethereal nuances, very slightly juniper-like, again a little malt in the background, meaty and salty tones, good to very good, very slightly drying finish.
The German wine-growing region is located in the federal state of Hesse. The vineyards cover 3,211 hectares of vines, starting on the Untermain east of Wiesbaden and stretching...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |