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Weingut Philipp Grassl

Carnuntum Lower Austria/Niederösterreich Austria

Winery Wines
The winery is located in the municipality of Göttlesbrunn in the Lower Austrian wine region of Carnuntum. It is managed by Philipp Grassl. The vineyards comprise 25 hectares of vineyards in the areas...
Name: Weingut Philipp Grassl
Area: Carnuntum
Vineyard: 20 ha
Owner: Hans & Philipp Grassl
Wine Maker: Philipp Grassl

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Tasted Wines 15 Wines View All

Producer of premium wines, which regularly include even in international comparison among the best of its kind. Mediocre wines are rare, real weaknesses there is hardly ever. Arise even in difficult years here regularly superior qualities.
Weingut Philipp Grassl, Göttlesbrunn is not a Premium Member of wein.plus yet

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0.75 L
2017 Carnuntum Zweigelt dry "Rubin Carnuntum"
Translate to English Editor note: Einen Hauch tabakiger und erdiger Duft nach gemischten Beeren und ein wenig Kirschen mit floralen Nu...
Favorite wine, chosen by Our Tasting Team
0.75 L
2015 Carnuntum St. Laurent dry Alte Reben
23.00 €
Translate to English Editor note: Reintöniger, fester, recht tiefer und geschliffener Duft nach teils eingemachten Kirschen und überwi...
0.75 L
2015 Carnuntum Ried Schüttenberg dry
23.00 €
Translate to English Editor note: Leicht pfeffrig-gewürziger Duft nach teils eingemachten schwarzen Kirschen und Beeren mit leicht nus...
0.75 L
2016 Carnuntum Zweigelt dry Rubin Carnuntum
10.50 €
Translate to English Editor note: Jugendlicher, säuerlicher Kirschduft mit Noten gemischter Beeren sowie zart kräuterigen und pfeffrig...
0.75 L
2015 Carnuntum Ried Bärnreiser dry
28.00 €
Translate to English Editor note: Fester, etwas kräuteriger und pfeffrig-gewürziger Duft nach schwarzen Beeren und Kirschen mit ein we...
0.75 L
2015 Carnuntum Pinot Noir Reserve dry
18.00 €
Translate to English Editor note: Fester, etwas rauchiger und ganz leicht teeriger Duft nach roten und schwarzen Beeren mit getrocknet...

The winery is located in the municipality of Göttlesbrunn in the Lower Austrian wine region of Carnuntum. It is managed by Philipp Grassl. The vineyards comprise 25 hectares of vineyards in the areas Aubühel, Bärnreiser, Kräften, Neuberg, Rosenberg and Schüttenberg. They are 80% with the red wine varieties Zweigelt, St. Laurent, Merlot, Pinot Noir, Syrah and Cabernet Sauvignon, as well as 20% of the white wine varieties Grüner Veltliner, , Chardonnay and Sauvignon Blanc. Since the 2015 vintage, the cultivation has been carried out according to the guidelines of organic viticulture (without certification).

The white wines and red wines vinified in the classic style are fermented and aged in stainless steel tanks or in large wooden barrels. The red wines are vinified without additives (yeasts, enzymes) and without fining with low sulphur input. The premium red wines are fermented spontaneously in wooden fermentation racks with partly vineyard-own yeasts and aged in French . These include the red wine cuvées Bärnreiser (Zweigelt, Merlot, CS, Blaufränkisch) and Rubin Carnuntum (Zweigelt, Blaufränkisch) and the pure red wine St. Laurent Alte Reben. Around 150,000 bottles of wine are produced annually. The winery is a member of the Rubin Carnuntum Weingüter and Traditionsweingüter Österreich winegrowers' associations.

Weingut Philipp Grassl Region: Carnuntum Lower Austria/Niederösterreich Austria
One of the best producers of the country

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