currently 160,227 Wines and 24,698 Producers, including 2,872 classified producers.
Deep and firm, clearly vegetal, reminiscent of root vegetables with restrained, tart yellow fruity aromas, herbal notes and minerality. Ripe, slightly warm, melting fruit with nutty, rooty and a little herbaceous aromas, a touch of butter and tart, somewhat chalky minerality, persistent and dense on the palate, some depth, some grip of crumbly tannin, has power, ethereal traces, very good, simultaneously melting and firm finish.
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
The white grape variety originates from Austria. Over a hundred synonyms attest to its great age. Some grouped alphabetically by country are Augustiner Weiß, Bötzinger,...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |