currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Almost cool, tart, firm and deep, somewhat nutty and tobacco-woody aroma of ripe black berries with aromas of dried partly Mediterranean herbs, some pepper and a hint of tobacco. Ripe, very tightly knit black fruit with some acid bite and present, still undeveloped tannins, smoky, toasty wood spice, some dark chocolate and coffee grounds, dark ethereal spice on the palate, herbal notes, a little leather, Cubeb pepper and a lot of salt, good depth, still very young, has plenty of power but again also cooling elements, gains freshness and finesse once more with air, very good, firm finish with grip, ripe dark juice and a lot of spice.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
The red grape variety originates from France. There are about 60 synonyms attesting to its age and worldwide distribution in almost all wine producing countries....
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |