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Weingut Gsellmann Andreas

Lake Neusiedel/Neusiedlersee Austria Burgenland

Winery Wines
Name: Weingut Gsellmann Andreas
Growing area: Burgenland
Vineyard: 16.22 ha
Owner: Hans & Andreas Gsellmann
Manager: Hans Gsellmann
Managing Director: Hans Gsellmann
Wine Maker: Andreas Gsellmann
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Weingut Gsellmann Andreas, Gols is not a Premium Member of wein.plus yet
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The winery is located in the municipality of Gols (Obere Hauptstraße 38) in the Burgenland wine-growing region of Neusiedlersee (Austria). The origins lie in the Gsellmann & Gsellmann winery, which ex...

Tasted Wines 14 Wines View All

0.75 L
2019 Chardonnay trocken
9.00 €
Translate to English Editor note: Nussiger und deutlich vegetabiler Duft nach Zitrusfrüchten und Kernobst mit rauchig-holzigen Nuancen...
0.75 L
2018 Traminer Landwein trocken
18.00 €
Translate to English Editor note: Helles, leicht trübes Goldgelb. Recht kühler, fest gewirkter, hefiger, floraler, etwas getrocknet-kr...
0.75 L
2018 trocken "Pannobile"
22.00 €
Translate to English Editor note: Fester, leicht nussiger, tabakiger und noch eine Spur hefiger Duft nach überwiegend dunklen Beeren u...
0.75 L
2020 St. Laurent trocken
10.20 €
Translate to English Editor note: Jugendlicher, noch einen Hauch milchiger Kirsch- und Beerenduft mit kräuterigen und floralen Nuancen...
0.75 L
2018 Ried Goldberg Weißburgunder trocken "Pannobile"
19.00 €
Translate to English Editor note: Etwas vegetabiler bis getrocknet-kräuteriger und angedeutet rauchiger Kern- und Steinobstduft mit za...
0.75 L
2011 trocken Pannobile
Up to 25.00 €
Translate to English Editor note: Klarer, recht geschliffener Duft nach reifen schwarzen Beeren und etwas Kirschen mit getrocknet-pfla...

The winery is located in the municipality of Gols (Obere Hauptstraße 38) in the Burgenland wine-growing region of Neusiedlersee (Austria). The origins lie in the Gsellmann & Gsellmann winery, which existed until 2005. Then it was separated into the two wineries Gsellmann Matthias and the winery now run by Andreas Gsellmann. The vineyards cover 19 hectares of vineyards in Gols and Weiden in the Altenberg, Gabarinza, Goldberg, Rosenberg, Salzberg, Spiegel and Ungerberg vineyards. Three quarters of the vineyards are planted with the red wine varieties Zweigelt (main variety with 35%), Blaufränkisch, St. Laurent and Merlot, and one quarter with the white wine varieties Pinot Blanc, Neuburger, Chardonnay, Pinot Gris, Traminer, Welschriesling and Mischsatz. Biodynamic cultivation is carried out according to the guidelines of the Bioverein Respekt. In 2007, the conversion to biodynamic viticulture took place according to the guidelines of the organic association respekt-BIODYN.

Gsellmann Andreas - Innenhof des Weinguts

The labels symbolise the central concerns of the winegrower. They show an open hand with the lettering Gols, as well as a hand pointing to this origin. The wines are fermented spontaneously with the vineyard's own yeasts. The premium white wines are aged for a long time on the fine le es in stainless steel. The mash-fermented wines are bottled without filtration. The premium red wines undergo temperature-controlled maceration with up to four weeks of maceration. They are aged for 12 to 18 months in 500-litre and large wooden barrels and bottled in Burgundy without filtration. The premium wines include the red wines Pannobile Rot (Zweigelt, Blaufränkisch), Gabarinza (Zweigelt, Blaufränkisch, Merlot) and Zweigelt Exempel, as well as the white wines Neuburger Exempel, Chardonnay Exempel and Pannobile Weiß. In years with suitable weather conditions, Beerenauslese and Trockenbeerenauslese wines are also produced. Grape juice and verjus are also produced. The winery is a member of the Pannobile and respekt-BIODYN associations.

Weingut Gsellmann Andreas Region: Lake Neusiedel/Neusiedlersee Austria Burgenland
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