currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Translate to English Herbe, noch leicht reduktive, getrocknet-vegetabile bis leicht tabakige Nase mit gelbfruchtigen Anklängen, etwas Pfeffer, Bambus und Artischocke sowie herber Mineralik. Geradlinige Frucht im Mund, etwas schmelzig, vegetabile Töne, zart pfeffrig-würzig, hefig und ein wenig Hauch buttrig, gewürzige Anklänge, gute Nachhaltigkeit, feine Säure, nicht ewig tief, ein hauch Speck, getreidige und an Soja erinnernde Nuancen, guter bis sehr guter, wieder buttriger Abgang.
Since the 2007 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |