currently 168,766 Wines and 25,116 Producers, including 3,333 classified producers.
Dried herbs and earthy notes on the nose, hint of chocolate, partly preserved black and red berries, prominent bay leaf, some bell peppers and pepper. Ripe, tart, juicy, partly preserved fruit on the palate, toasted, nutty oak and some dark chocolate, hint of tobacco, herbaceous and minty notes, good substance and persistence, noticeable high alcohol, but also has cool elements, reminiscent of ice sweets, gingerbread spice in the background, salty mineral traces, some depth, slightly sweetish milk chocolate and candied apples, very good finish.
The red grape variety originates from France. There are around 60 synonyms that testify to its age and worldwide distribution in many wine-growing countries. Some,...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |