currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Warm, somewhat nutty and woody-spicy aroma of ripe black berries and cherries with smoky nuances, a hint of tobacco, bacon and bread crust. Ripe, warm, tart-juicy fruit with lots of smoky and somewhat nutty wood, tobacco, hints of bacon, pepper and a little dried herbs, present, slightly drying tannins, some bite, good persistence, lots of strength and noticeable alcohol, slightly sooty wood bitterness, salty tones in the background, good to very good, alcohol-rich and slightly drying finish.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |