currently 167,198 Wines and 25,087 Producers, including 3,286 classified producers.
Slightly developed, smoky-roasted, slightly nutty and coffee-spicy fragrance of ripe red and black berries with cedar and tobacco notes. Ripe, quite juicy fruit with noticeable smoky and nutty wood, relatively fine tannin, somewhat dried vegetable and bacon tones, good persistence, has power, a hint of salt in the background, very good, firm, smoky and roasty finish with ripe fruit and spice. A lot of wine for the money
The red grape variety probably comes from Austria. There are about 40 synonyms, the most important ones grouped alphabetically by country are Saint Laurent, Schwarze Lorenztraube,...
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
The red grape variety originates from France. There are around 60 synonyms that testify to its age and worldwide distribution in many wine-growing countries. Some,...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |