currently 160,080 Wines and 24,662 Producers, including 2,851 classified producers.
Firm and multi-layered, deep, somewhat ethereal-herbal, spicy, bacony and hinted at tobacco aroma of predominantly dark berries and a little cherries with slightly nutty hints and juniper. Ripe, firm and very concentrated dark fruit with spicy wood aromas, fine sandy, still very slightly drying tannin, anise and cinnamon in the background, has some grip, good persistence and depth, salty-mineral tones, very good to long, tight, animatingly tart-juicy, grippy finish with bite and ethereal spice.
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |