currently 165,743 Wines and 25,043 Producers, including 3,208 classified producers.
Firm nose, predominantly black berries and some cherries, red bell peppers, peppery and herbaceous traces, mineral traces. Ripe, fairly juicy fruit on the palate, peppery spice, smoked bacon, and oak, earthy notes, dried herbs and more pepper notes, braised red bell peppers, noticeable high alcohol, slightly jammy on a good to very good finish.
The red grape variety originates from France or Spain. There are around 80 synonyms that testify to the vine's great age and spread. The most important ones, grouped alphabetically by...
Wine-growing community in the Carnuntum wine-growing region of Lower Austria. It was already mentioned in the 11th century as "Gotisprune" and named as a wine-growing municipality in...
One of the eight specific wine-growing districts in the Austrian province or generic wine-growing region of Lower Austria. In 1993, the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |