currently 165,743 Wines and 25,043 Producers, including 3,208 classified producers.
Spicy oak on the nose, light smoky and cedary notes, ripe black and a few red berries, hint of tobacco, light toasted notes, hint of dried meat. Ripe, polished, tart, juicy fruit on the palate, smoky and cedary wood, fine sandy tannins, generalyl well integrated, light acid bite, good substance and persistence, full-bodied, but remains fairly cool, salty and dried herbaceous aromas in the background, sooty traces, some depth, still young, some bite on a very good, juicy, firm, tart finish.
One of the eight specific wine-growing districts in the Austrian province or generic wine-growing region of Lower Austria. In 1993, the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |