currently 166,091 Wines and 25,046 Producers, including 3,208 classified producers.
Firm, rather tart, somewhat dried vegetal and a hint of tobacco, also nutty aroma with cool, restrained aromas of pomaceous fruit and yellow fruit and herbal notes reminiscent of parsley. Clear, tart, finely juicy, again cool fruit, fine acidity and some grip, nutty-yeasty nuances, slightly almondy on the palate, some pak choi, hints of white pepper in the background, light, also slightly stony minerality, persistent, certain depth, very good, firm, tart-juicy, finely spicy and again quite mineral finish.
The white grape variety originates from Austria. Synonyms are Cinyfal Cerveny, Cirfandler, Piros Cirfandli, Rifai Piros, Roter Zierfandler, Rother Österreicher, Silvani Piros,...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |