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Weingut Thilo Strieth

Germany Rheingau

Winery Wines
Name: Weingut Thilo Strieth
Growing area: Rheingau
Vineyard: 3 ha
Owner: Fred Strieth
Wine Maker: Fred Strieth
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The wines keep constant high level and are usually the best in their respective category in the area.
The winery is located in the municipality of Rüdesheim in the German Rheingau region of Rheingau. It is managed by Fred Strieth. Attached to it is the "Germania" country inn. The vineyards cover 3.5 h...

Tasted Wines 60 Wines View All

0.75 L
2020 Rüdesheim Riesling feinherb "Jungspund"
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7.50 €
Translate to English Editor note: Kühle, etwas pflanzliche Nase mit zurückhaltenden gelbfruchtigen Aromen sowie nussigen und mineralis...
0.75 L
2020 Rüdesheim Berg Schlossberg "Saxum"
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8.50 €
Translate to English Editor note: Zart hefiger, etwas pflanzlicher und eine Spur gelb-gewürziger Duft mit hellen gelbfruchtigen Aromen...
0.75 L
2018 Assmannshausen Frankenthal Pinot Noir trocken
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11.00 €
Translate to English Editor note: Leicht nussiger und eine Spur getrocknet-pflanzlicher Duft nach roten und etwas schwarzen Beeren mit...
0.75 L
2018 Assmannshausen Höllenberg Spätburgunder trocken
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18.00 €
Translate to English Editor note: Ganz leicht gedeckter, etwas warmer, nussiger Duft nach gemischten Beeren mit moderaten Holzanklänge...
0.75 L
2019 Assmannshausen Hinterkirch trocken Blanc de Noir
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8.50 €
Translate to English Editor note: Recht fester, ein wenig hefiger und fast noch rauchig-reduktiver Duft mit pflanzlichen bis kräuterig...
0.75 L
2018 Rüdesheim Berg Schlossberg Riesling trocken Alte Reben
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14.00 €
Translate to English Editor note: Verhältnismäßig kühle, ein wenig pflanzliche und angedeutet florale Nase mit hellen gelbfruchtigen A...
The winery is located in the municipality of Rüdesheim in the German wine-growing region of Rheingau. It is managed by Fred Strieth. Attached to it is the "Germania" country inn. The vineyards cover 3.5 hectares of vineyards in the sites Frankenthal, Hinterkirch and Höllenberg (Assmannshausen), as well as Berg Schlossberg (Rüdesheim). They are planted with the varieties Riesling and Spätburgunder. Natural viticulture is practiced with low pruning, thinning out and green harvesting at the beginning of ripeness. The white wines are fermented and matured in stainless steel tanks after gentle whole cluster pressing. The red wines are fermented on the skins in 900-litre tanks. They are then matured in classic wooden barrels or in barriques for 12 to 18 months, depending on the quality
Weingut Thilo Strieth Region: Germany Rheingau
One of the best producers of the region
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