currently 167,549 Wines and 25,100 Producers, including 3,302 classified producers.
Finely vegetal, somewhat herbal and peppery-spicy nose with yellow-fruity aromas, a hint of smoke, parsley, hints of red berries and mineral tones. Taut, ripe, juicy fruit, smoky, herbal and slightly floral tones, lively acidity and delicate carbonic acid, lots of grip, a little peppery-ethereal spice on the palate, persistent, certain depth, salty and chalky minerality, hints of citrus zest in the background, parsley root, still undeveloped, fine aromatic bitterness, very good finish with restrained fruit, bite, clearly fresh-vegetable tones and lots of minerality.
The white grape variety originates from Austria. Over a hundred synonyms testify to its great age. Some of them, grouped alphabetically by country, are Augustiner Weiß, Bötzinger,...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |