currently 168,405 Wines and 25,112 Producers, including 3,317 classified producers.
Translate to English Warme, leicht matte Nase mit Aromen von eingemachten, teils auch gekochten roten und schwarzen Beeren, gewissen Fasstönen, etwas Laub und welken Blüten. Auch im Mund eingemacht wirkende Frucht, süßlich und alkoholwarm, etwas gemüsig am Gaumen, leicht ätherisch-würzig, mürb-sandiges, etwas trocknendes Tannin, Malz und Botrinde im Hintergrund, es fehlen Präzision und Frische, ordentlicher, zerfließender Abgang mit einem Hauch Salz.
Area (also known as Middle Moselle) of the German Moselle wine-growing region (see details there). The eponymous municipality of Bernkastel-Kues with around 8,000...
The wine-growing region is located in Rhineland-Palatinate and a small part of Saarland in Germany. The Moselle river meanders 237 kilometres from Trier to...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |