currently 166,053 Wines and 25,046 Producers, including 3,208 classified producers.
Translate to English Leicht gebrannte und dazu angedeutet animalische, zart röstige Nase nach eingelegten Beeren mit Tönen von Powidl und getrockneten Kräutern. Geschliffene, eingelegte und eingemachte dunkle Beerenfrucht mit Anklängen an Bitterschokolade und Gewürze, recht geschliffen, zartes, pikantes Bitter, eingebundene, dezente Tannine, recht gut eingebundener Alkohol, erst im Abgang ganz leicht wärmend und etwas schärfend. Unsichere Prognose, kann aber durchaus interessant werden.
The red grape variety (also Weinsberg S 341) is a new cross between Helfensteiner x Heroldrebe (which was confirmed by DNA analyses...
Area (also known as Middle Moselle) of the German Moselle wine-growing region (see details there). The eponymous municipality of Bernkastel-Kues with around 8,000 inhabitants is located...
The wine-growing region is located in Rhineland-Palatinate and to a small extent also in Saarland in Germany. The Moselle River winds its way from Trier to...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |