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Weingut Manincor
Winery Wines Files 1

Rotwein 2017 Alto Adige DOC "Mason di Mason", Alto Adige, Italy

Type: Rotwein (Red wine)
Quantity: 0.75 L
Alcohol content: 14%
Price: 57.00 €
Organic labeling: Biodynamic wine
Bottle closure: Diam
Maturing: Barrique
Registration number: #Mc-L.419

Wine Review Report:

wein.plus rating: excellent (90 WP) What our ratings mean
Last reviewed: 9 December, 2020
Best to drink: 2022-2028+. What our ratings mean
Editor note: Clear, polished, rather firm scent of mainly red berries and a little cherry with floral and nutty notes and a hint of liquorice. Firm, tart, juicy, fresh fruit, relatively dark type with even more cherry than in the nose, fine acid bite, polished, youthful tannin, persistent on the palate, some depth, still rather undeveloped, very good, tight, juicy finish with quite clear minerality and herbal nuances

DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six sub-zones, which are considered DOC areas in their own right and do not include the entire product range under this name, but only certain types of wine. These are Bozner Leiten (Colli di Bolzano in Italian), Eisacktaler (Valle Isarco), Meraner Hügel (Meranese di Collina), St. Magdalener (Santa Maddalena ), Terlaner (Terlano) and Vinschgau (Valle Venosta ). If the grapes come...

The northern area of the Italian double region Trentino-South Tyrol; the southern area is Trentino. The Italian name is Alto Adige. It corresponds geographically to the Autonomous Province of Bolzano (Italian: Bolzano). The Rhaeto-Romans planted the first vineyards here as early as 1,000 BC, making South Tyrol one of the oldest German-speaking wine-growing regions. Here the Romans learned from the Celts how to use wooden wine barrels for storage and transport. In the Middle Ages, viticulture reached its peak. The German emperors who went to Rome for their coronation got to know and appreciate South Tyrolean wine on their travels. A decline...

Italy is one of the oldest wine-growing countries, with origins dating back at least to 1,000 BC. At that time, the Etruscans appeared in central Italy and settled areas of the four present-day regions of Abruzzo, Lazio, Tuscany and Umbria. The origin of Italian wine culture lies primarily in Greek colonisation, which brought Greek viticultural culture to the peninsula beginning in the 10th century BC on the island of Sicily as well as Campania and Calabria. The Greeks brought many of their grape varieties with them and named the land ideal for...

Synonym (also Pinot Noir) for the grape variety Pinot Noir; see there.

In this section you will find
currently 148,540 Wines and 23,323 Producers, including 2,233 classified producers.
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