currently 166,032 Wines and 25,048 Producers, including 3,208 classified producers.
Translate to English Leicht säuerlicher Duft nach gemischten Beeren und Kirschen mit hefigen, getrocknet-pflanzlichen und erdigen Tönen. Auch im Mund säuerliche Beeren- und Kirschfrucht, pflanzliche, erdige und gewürzige Noten, feinkörniges Tannin, zarter Säurebiss, hat etwas Schliff, bleibt aber auch ein wenig blass, ordentlicher, noch etwas nachtrocknener Abgang.
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The wine-growing region named after a tributary of the Rhine is located in the federal state of Rhineland-Palatinate in Germany. The Ahr rises in the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |