currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Spicy oak on the nose, earthy and light malted notes, partly dried mixed berries, dried vegetal and earthy notes, tobacco, noticeable oak. Full-bodied on the palate, very ripe, partly dried, slightly malted fruit, prominent toasted oak, cocoa, some soup greens, fairly prominent, slightly sandy oak tannins, persistent, good substance, delicate acid bite, noticeable high alcohol, nougat in the background, spicy notes, prominent chocolate and slightly jammy fruit on a very good finish.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The growing region is located in the federal state of Baden-Württemberg in Germany and is divided into South Baden and North Baden. It stretches almost 400 kilometres from...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |