currently 168,908 Wines and 25,118 Producers, including 3,333 classified producers.
Translate to English Brotige Botrytisnase mit erdigen Tönen, dazu welkes Laub, getrocknete und kandierte gelbe Früchte und etwas Gewürze. Im Mund präsente, nachhaltige und fast zupackende, eingemachte und kandierte Südfrucht mit Noten von Äpfeln und Zitruszesten, passende, ganz leicht zitronige Säure, hat gewissen Biss, Rückgrat und auch etwas Spiel, mit Luft kommen auch Noten von Pfirsich und Mandarine, angedeutetes Bitter im leicht gewürzigen, sehr guten bis langen Abgang.
The white grape variety is by far the most common variety of Traminer (see there for information on the Traminer family), which is referred to in many sources as Savagnin Blanc (or...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |