currently 165,916 Wines and 25,046 Producers, including 3,208 classified producers.
Translate to English Gewürziger und ein wenig animalischer Duft nach teilweise angetrockneten gemischten Beeren mit nussigen, getrocknet-kräuterigen und holzigen Tönen. Im Mund zart säuerliche Beerenfrucht, getrocknet-pflanzliche, gewürzige und altholzige Noten, mittelfeines, teils ein wenig trocknendes Tannin, relativ feiner Säurebiss, etwas Mineralik im Hintergrund, gewisse Nachhaltigkeit, bleibt aber eher rustikal, ordentlicher Abgang.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It is crossed by the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |