currently 165,711 Wines and 25,037 Producers, including 3,204 classified producers.
Translate to English Noch immer leicht reduktiv wirkender, eine Spur animalischer Duft mit Aromen von roten und schwarzen Beeren und Unterholz. Reife, relativ dunkle, herbe Frucht, altholzige Noten und eine Spur Rauch, nachhaltig am Gaumen, relativ kräftig und warm, erdige bis mineralische Anklänge im Hintergrund, gute Substanz, herber Abgang mit holzigen und erdigen Noten, aber auch gewissem Saft.
Common synonym in Germany (also Blauer Trollinger, Trolinske, Trolinger, Troller) for the grape variety Schiava Grossa (in South Tyrol Vernatsch). See also under...
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |