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Weingut Dr. Hermann

Germany Mosel Bernkastel

Winery Wines
Name: Weingut Dr. Hermann
Growing area: Mosel
Appellation: Bernkastel
Vineyard: 6.6 ha
Owner: Rudi Hermann
Manager: Rudi Hermann
Managing Director: Rudi Hermann
Wine Maker: Christian Hermann
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The "Sanitätsrat Dr. Hermann" winery is located in the municipality of Ürzig (Bernkastel area) in the German Mosel wine-growing region. Viticulture has been practised in the family for several centuri...

Tasted Wines 139 Wines View All

0.75 L
2014 Ürzig Würzgarten Riesling Kabinett
9.00 €
Editor note: Cool, slightly herbaceous, a hint of yeasty and floral stone fruit citrus scent with delicate earthy...
0.75 L
2014 Erden Treppchen Riesling Kabinett
9.50 €
Editor note: Relatively sweet, a touch of floral stone fruit with citrus notes and hints of dark berries. Clear,...
0.75 L
2014 Erden Prälat Riesling Auslese
25.50 €
Editor note: Clearly planty to herbaceous, also slightly herbaceous nose with restrained yellow fruity notes, som...
0.75 L
2014 Erden Prälat Riesling Auslese Goldkapsel
Editor note: Somewhat dried vegetable to herbaceous and slightly earthy citrus stone fruit scent with tart earthy...
0.375 L
2014 Erden Prälat Riesling Beerenauslese Goldkapsel
95.00 €
Editor note: Scent of candied and dried citrus and stone fruit with herbal-vegetal and dried floral aromas and ea...
0.375 L
2014 Erden Prälat Riesling Trockenbeerenauslese Goldkapsel
200.00 €
Editor note: Deep and concentrated scent of dried and candied yellow fruits with dried vegetable to tobacco notes...
The "Sanitätsrat Dr. Hermann" winery is located in the municipality of Ürzig (Bernkastel area) in the German Moselle wine-growing region. Viticulture has been practised in the family for several centuries. Today's winery was founded in 1967 as a result of the division of the Joh. Jos. Christoffel Erben estate. The production site was moved from Ürzig to Erden with the construction of a new cellar. Since 1974, the estate has been run by Rudi Hermann, who has been assisted in the vineyard and especially in the cellar by his son Christian since 2000. The vineyards cover 6.3 hectares in the Herrenberg and Treppchen (Erden), Würzgarten (Ürzig), Försterlay (Lösnich) and Rosenberg (Kinheim) sites. In the vineyard, great importance is attached to nature-oriented care and selective harvesting in several passes by hand. After a gentle pressing and a long fermentation process of six to 12 weeks in stainless steel tanks, the wines mature on the fine le es without oxygen contact. In suitable years, high-predicate wines are also produced. Among the top wines are those from the Treppchen and Würzgarten vineyards, which are made from ungrafted Riesling vines. The others are largely marketed as "Dr. Hermann Gutsriesling". Around 80% of the production volume is exported, mainly to the USA, Japan and Great Britain
Weingut Dr. Hermann Region: Germany Mosel Bernkastel
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