currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Translate to English Rauchiger, etwas holziger und mineralischer, aber auch einen Hauch flüchtiger Duft nach eingemachten kleinen roten Beeren und etwas schwarzen Beeren mit tabakigen Anklängen. Holzwürzig und rauchig auch im Mund, geschliffene Frucht mit Trockenkräuternoten und Tabak, recht feines, leicht trocknendes Tannin, etwas Mineralik im Hintergrund, gewisser Schmelz, guter, leicht nachtrocknender Abgang.
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The wine-growing region named after a tributary of the Rhine is located in the federal state of Rhineland-Palatinate in Germany. The Ahr rises in the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |