currently 168,377 Wines and 25,112 Producers, including 3,317 classified producers.
Fester, somewhat smoky and slightly tomato-like aroma of black berries and a bit of cherries with a hint of rosehip, meaty traces and Mediterranean herbs. Ripe, dark, still undeveloped, juicy fruit with noticeable, roasted wood, bitter chocolate and coffee, a bit of acid bite, fine sandy, ripe tannin, iodine tones, distinct salty minerality, certain depth, tomato-like flavors and dark ethereal notes, still hardly developed, very good, firm, increasingly juicy, mineral and finely spicy finish with dark ethereal.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |