currently 168,749 Wines and 25,116 Producers, including 3,333 classified producers.
Translate to English Fester, tiefer und geschliffener, erstaunlich kühl wirkender, klarer schwarzbeeriger Duft mit Sauerkirschnoten, ein wenig Rauch, mediterranen Kräutern, angedeutet Roter Bete, Pfeffer, Leder, Lorbeer und Wacholder, Unterholz und floralen Nuancen. Sehr saftige, dichte, geschliffene Frucht, feine Säure und reifes, eher mürbes Tannin, nachhaltig am Gaumen, gute Tiefe, ätherische Würze von Pfeffer, Wacholder, Steinpilze, Piment und mediterranen Kräutern, gezügelte Kraft, ein wenig Bitterschokolade und Kaffee-Röstung im Hintergrund, steinig-salzige Mineralik, sehr guter, saftiger, leicht rauchiger Abgang, einerseits warm und alkoholstark, aber auch mit viel kühlender ätherischer Würze.
The German wine-growing region is located in the federal state of Hesse. The vineyards cover 3,211 hectares of vines, starting on the Untermain east of Wiesbaden and stretching...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |