currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Firm, yeasty and nutty fragrance with vegetable and mushroom aromas, nutty tones and a little yellow fruit and spice. Tart, juicy, firm fruit, clearly vegetable aromas, nutty and yeasty tones, persistent on the palate, certain acid bite and a lot of grip, medium-fine mousseux, yellow-spicy tones, a little ginger, then chalk and salt, slightly iodine and bacon in the background, a lot of yeast spice, very good, firm finish with bite
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
The wine-growing region is located in the state of Rhineland-Palatinate in Germany and is named after the river of the same name. There is much preserved...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |