currently 165,711 Wines and 25,038 Producers, including 3,204 classified producers.
Firm, still a little smoky-reductive, clearly herbal to slightly herbaceous, delicately yeasty and quite mineral aroma with tart yellow fruity aromas, some wax and floral traces. Ripe, juicy and herbaceous-spicy fruit, lively acidity, grip of ripe tannin, persistent and dense on the palate, still undeveloped, persistent, certain depth, quite complex, floral nuances and a hint of dark berries, also peppery traces, hints of yeast in the background, tart minerality, very good, tight, juicy and grippy finish with floral tones. May mature.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Since the 2020 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Wachau.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |