currently 165,711 Wines and 25,043 Producers, including 3,204 classified producers.
Slightly floral and herbaceous celery nose with citrus and stone fruit aromas, yeasty traces, mushrooms, a little yellow spice and a touch of bacon. Firmly knit, tangy, rather bright fruit, lively acidity and plenty of grip of crumbly tannin and also yeast, nutty and mushroomy hints, persistent, good substance and some depth, distinct, chalky-salty minerality, a trace of butter in the background, herbal nuances, very good, firm, hinted smoky finish with tart juice.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
The wine-growing region is located in the federal state of Rhineland-Palatinate in Germany. The vineyards cover 23,554 hectares, making it the second largest...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |