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Kellerei St. Pauls

Italy Alto Adige

Winery Wines Files 18
Kellerei St. Pauls
The St. Pauls Winery is located in St. Pauls, the northern part of the municipality of Appiano in the Alto Adige region of Südtirol in the Italian region of Trentino-Südtirol. It was founded in 1907 b...
Name: Kellerei St. Pauls
Foundation year: 1907
Address: Address 39057 St. Pauls/Eppan, Italy
Growing area: Alto Adige
Vineyard: 180 ha
Owner: Dieter Haas (Obmann)
Manager: Herrmann Gamper
Managing Director: Dieter Haas
Wine Maker: Wolfgang Tratter
Oenologist: Wolfgang Tratter
Phone: Phone
Fax: Fax
Website: www.stpauls.wine
Social Media:
Work time:
Winter-Öffnungszeiten bis Freitag, 3. April 2020 MO – FR 9.00 – 12.30, 15.00 – 19.00, SA 9.00 – 12.30 Sommer-Öffnungszeiten ab Samstag, 4. April 2020 bis Samstag, 31. Oktober 2020 MO – FR durchgehend von 9.00 – 19.00 Uhr, SA durchgehend von 9.00 – 18.00 Uhr

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Tasted Wines 120 Wines View All

The wines keep constant high level and are usually the best in their respective category in the area. Weaknesses, there is little, but can occur in difficult vintages. However, this must be balanced in good years with particularly compelling assortments so that an operation can hold the status. In most cases you can blindly buy.
Kellerei St. Pauls, St. Pauls/Eppan is a premium member of wein.plus

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0.75 L
2018 Alto Adige DOC Sauvignon "Passion"
89 WP - very good
19.60 €
Translate to English Editor note: Fester, kräuterig-pflanzlicher und leicht floraler Duft mit eher hellen gelbfruchtigen Aromen, anged...
0.75 L
2017 Alto Adige DOC Weißburgunder Riserva "Passion"
89 WP - very good
18.90 €
Editor note: Clear nose, light nutty and delicate yeasty notes, light yellow fruit aromas, herbaceous traces, lig...
0.75 L
2017 Alto Adige DOC Lagrein Riserva "Passion"
88 WP - very good
22.40 €
Editor note: Light dried vegetal notes and a hint of tobacco on the nose,dark berries and cherries, earthy notes,...
0.75 L
2017 Alto Adige DOC Pinot Noir Riserva "Passion"
87 WP - very good
25.00 €
Editor note: Light smoky notes and some ashes on the nose, earthy notes, predominantly red berries, partly dried...
0.75 L
2016 Alto Adige DOC Pinot Noir Riserva Passion
88 WP - very good
24.60 €
Editor note: Clear nose, red berries and light vegetal notes, touch of pomegranate, floral and herbaceous traces,...
0.75 L
2016 Alto Adige DOC Lagrein Riserva Passion
87 WP - very good
21.70 €
Editor note: Firm nose, black berries, dried vegetal and earthy notes, hint of tobacco. Youthful, firm, tart, par...

The St. Pauls Winery is located in St. Pauls, the northern part of the municipality of Appiano in the Alto Adige region of South Tyrol in the Italian region of Trentino-South Tyrol. It was founded in 1907 by 36 wine growers. In 2005, the Kössler wine and sparkling wine cellar was taken over, including wine storage, suppliers and customers. The management consists of Hermann Gamper (sales manager), Dieter Haas (chairman), Wolfgang Tratter (cellar master) and Peter Andergassen (administration manager).

St. Pauls - Ortsteil von Eppan

The historic cellar extends over four floors at a height of 22 metres. The 215 members cultivate 180 hectares of vineyards in various locations at 300 to 700 meters above sea level around St. Pauls. The most important ones are Eppan Berg, Gfill, Huberfeld, Justina, Missian and Plötzner. The white wine varieties Weißburgunder(Pinot Blanc), Chardonnay, Pinot Grigio(Pinot Gris), Müller-Thurgau, Sauvignon Blanc, Riesling, Gewürztraminer, Goldmuskateller and Petit Manseng are cultivated, as well as the red wine varieties Vernatsch(Schiava Grossa), Grauvernatsch(Schiava Grigia), Lagrein, Merlot, Blauburgunder(Pinot Noir) and Cabernet.

St.  Pauls - Lagen Gfill und Justina - im Hintergrund Schloss Boymont

Quality criteria are careful cultivation, consulting and training of the winegrowers, promotion of quality groups, as well as reduced yields. The waste and waste water treatment and the exhaust gases comply with the latest EU environmental regulations. Heat recovery technology is used in production. Since 2010, a 700 m² photovoltaic system has covered about 60% of the electricity demand. The winery meets the highest demands in the area of food production is certified according to IFS (International Food Standard).

The product range includes various DOC wines Kalterersee, St. Magdalener and in the lines Classic Varieties, Selections, Passion and Sanctissimus. Depending on the type of wine, the wines are aged in stainless steel, in large wooden barrels, in tonneau, in and also in amphorae. The premium wines are Sanctissimus Weißburgunder Riserva, Merlot Riserva and Praelcarus Brut. The bottle-fermented sparkling wine "Praeclarus Brut" from Chardonnay matures for 48 months on the in the old military bunker in St. Pauls at a constant temperature. Around 1.4 million bottles of wine are produced annually, of which around a third is exported.

Kellerei St. Pauls Region: Italy Alto Adige
One of the best producers of the region
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