currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Prominent vegetal and light earthy notes on the nose, restrained yellow fruit, some mushrooms and leeks, light mineral notes, develops floral traces with aeration. Ripe, juicy, partly candied fruit on the palate, fairly lively acidity, yeasty traces, prominent vegetal and light herbaceous aromas, smoky traces, hint of bacon, good substance and persistence, noticeable high alcohol that becomes more integrated with aeration, hint of asparagus, sweetish and creamy, sugar candy and some yellow spice, increasingly noticeable mineral notes on a very good, warm finish.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important ones, grouped...
DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six...
The northern part of the Italian dual region of Trentino-South Tyrol; the southern part is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |