currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Slightly developed, quite firm, clearly vegetal, somewhat nutty and mushroomy nose of yellow fruit with a hint of dried herbs and bacon. Clear, tart, ripe fruit with delicately creamy, a hint of candy and medicinal herbs, fine acidity, has a grip of ripe tannin, some persistence, salty and earthy tones, yellow, slightly woody spice, very good finish, again with grip.
Synonym for the grape varieties Cabernet Sauvignon and Sauvignon Blanc; see there.
The parts of the name Greco and Grechetto, which are very common in Italy in grape variety names (main names and synonyms) do not necessarily have to be Greek, but may indicate Greek origin. In...
DOC area for red and white wines in the Italian region of Emilia-Romagna. The vineyards of the zone cover a total of about 80 hectares of vines. These are, in their entirety,...
The region with the capital Bologna is located in the north of Italy. It stretches from the Adriatic Sea in the east with the Romagna area to the inland Emilia area in the west. In the...
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |