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Azienda Agricola Gaggioli Maria Letizia
Italy Emilia Romagna
Winery Wines Files 1
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2016 Barbera dell'Emilia IGP Bagazzino Rosso, Emilia Romagna, Italy

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Astringent, somewhat planty scent of cherries and mixed berries. Slim looking, acidic fruit with fine sandy, youthful tannins, slightly vegetable to herbal and nutty on the palate, some persistence, appears relatively cool, noticeable acid bite, very slightly rough, decent finish

Best to drink: Bis 2019. What our ratings mean

Last reviewed: 17 November, 2017
Price: Up to 10.00 € find+buy
Type: Rotwein(Red wine)
Quantity: 0.75 L
Alcohol content: 13.5%
Bottle closure: Natural cork
Maturing: stainless steel
Variety: Barbera 100%
Registration number: L.GL61817

More about Barbera

The red grape variety originates from Italy. The name is possibly derived from "Berberis", an alcoholic drink made from barberry berries with a similar acidic taste. Synonyms are...

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More about Emilia-Romagna Show in places

The region with the capital Bologna is located in the north of Italy. It stretches from the Adriatic Sea in the east with the Romagna area to the inland Emilia area in the west. In the...

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More about Italy Show in places

The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...

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